Barbecues

Barbecues generally:

• Make sure the barbecue is in good working order.  
• Make sure the barbecue is on a flat site, well away from sheds, fences, trees, shrubs and garden waste. 
• Follow the safety and usage instructions provided.
• Keep children, garden games and pets well away from the cooking area. 
• Keep a bucket of water or sand, or a garden hose nearby for emergencies.
• Ensure the BBQ is cool before attempting to move it.

Disposable barbecues:

• Follow the safety instructions provided with disposable barbecues. 
• Place disposable barbecues on an even surface using either bricks or paving slabs.

Charcoal barbecues:

• Use only enough charcoal to cover the base of the barbecue.
• Only use recognised fire lighters or starter fuel, and only on cold coals – use the minimum necessary.

Gas Barbecues: 

• Ensure the tap is turn off before changing the gas cylinder. 
• Check the hose for signs of perishing and replace if necessary.
• Change cylinders in well ventilated areas. 
• Store gas cylinders outside, away from direct sunlight and frost. 
• Take care when turning bottled gas barbecues on and off.
• Make sure all joints are tightened, safe and secure.
• If you suspect a leak, turn off the gas cylinder and try brushing soapy water around all joints, watching for bubbles. 
• After cooking, turn the gas supply off first and then the barbecue control. This will stop any gas from leaking.